by Citysearch_Staff - 0 Reviews - 2525 List
Across the country, the cocktail set is forgoing apple martinis and low-carb beers in favor of 1950s-era standards'the new drinks du jour.
Updated: March 19, 2004
Dry-aged steaks and chops share table space with smooth sidecars made using Remy Martin V.S.O.P. cognac.
Refreshing Tom Collins never had it so good--comfy plush couches, live jazz and panoramic views of the Providence River.
The cafe's namesake drink, a classic gin martini, goes gourmet with a garnish of Gorgonzola-stuffed olives.