Napa Valley Grille
Providence, RI 02903
Phone: (401) 270-6272
- Price:
- $$$$
- Best of Citysearch:
- Wine List 2005
- Hours:
- Mon-Thu 11:30am-10pm, Fri-Sat 11:30am-10:30pm, Sun 11:30am-9pm
Message from Napa Valley Grille
Wine Tasting Wednesdays. Banquet Facilities.
- Seafood dishes
- Steaks and salads
- Extensive wine list
Paid advertisement by Napa Valley Grille.
Editorial Review for Napa Valley Grille – by Eric Grossman
In Short
Located in the Providence Place mall, the Napa Valley Grille provides the shopping center's most sophisticated locale for fine dining. Wine lovers are well-served, thanks to an exceptionally lengthy wine list that includes eight different wine flights. Diners choose between sitting in the breezy patio or inside the massive, warm-hued dining room. The menu, a varied selection of upscale California cuisine, runs the gamut from artisan cheese plates to citrus-glazed pork chops and beef tenderloin pizettes.
Editorial content is independent of paid advertisers. Any expenses are paid for by Citysearch.
User Reviews for Napa Valley Grille
11/04/2004 Posted by sieveboy
Familiar with this upscale chain from my days in Jersey (Paramus Park). Wasn't dissapointed with the Providence "franchise". Great appetizers, had the pate which was awesome. Entrees were limited, pricey and in some cases, a la carte. $30 for filet mignon, naked. Although the $5 grilled spinach with dried tomatoes and pine nuts had to be the best greens I've ever had. Dessert was incredible too, spice cake with pumpkin ice cream and other treats. Where else can you get food like this while dressed as a white-trash mall rat. Love this place as you can go ultra-casual and enjoy higher-end dining. Wish some diners could shut their kids up. My little darling was quiet as a churchmouse, or course.
Pros: Fare, Casual, Service
10/14/2002 Posted by Tom_In_Newport
Atmosphere is elegant and wait staff is helpful, friendly and ill informed. Waited 30 minutes to be seated after our reservation time. Coarse bread was served with a very light, tasteless olive oil (canola perhaps?). Appetizer of mussels was half overcooked, half under cooked (2 different preparations?). Calamari was tasty but small. Ordered special and OTM pasta dishes. Both had great presentation. Taste was unpalatable. Do they even taste their own food? Priced as expected for atmosphere. Stay for the drinks, go somewhere else for a good meal.
Pros: Atmosphere, Bar
Cons: Poor Food
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