Menu for Providence Oyster Bar

Wine
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Restaurant Week
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Menu
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Brunch
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Lunch
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Happy Hour
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Dinner
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Classic Cocktails
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Martinis
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After Dinner

Wine

Red by the Glass‎

7.50 Kenwood, Yulupa, Merlot

8.95 Sterling, Vintners Collection, Merlot

7.50 Kenwood, Yulupa, Cabernet Sauv

9.00 J. Lohr, Seven Oaks, Cabernet Sauv

9.95 Rodney Strong, Sonoma, Cabernet Sauvignon

7.50 Di Lupo, Tuscany, Chianti

8.25 TikTok, Austrailia, Shiraz

8.00 Cline, Sonoma, Zinfandel

8.50 McWilliams, Hanwood Estate, Pinot Noir

10.00 La Crema, Sonoma, Pinot Noir

9.50 Trivento. Amado Sur, Malbec

White by the Glass

7.95 Voga, Pinot Grigio

13.00 Santa Margherita, Pinot Grigio

8.50 Oyster Bay, Sauvignon Blanc

9.00 Simonnet Febvre, Sauvignon, France

7.50 Covey Run, Reisling

9.50 Kendall Jackson, Chardonnay

8.50 William Hill, Chardonnay

7.95 Kenwood, Chardonnay

8.00 The Beach House, White Blend

Champagne/Sparkling by the Glass

8.95 Domaine Chandon, N.V., California

12.95 Domaine Chandon, Rose, California

9.00 Ruffino, Prosecco, N.V

Red by the Bottle‎

Pinot Noir

48.00 Wild Horse, Central Coast, ‘08

43.00 Chateau St. Jean, Sonoma, ‘07

70.00 David Bruce, Sonoma, ‘07

65.00 Emeritus, Russian River, '08

41.00 Tohu, New Zealand, ‘08

49.00 Steele, Carneros, ‘07

45.00 Laetitia, Arroyo Grande Valley, ‘09

62.00 La Crema, Russian River, ‘08

60.00 “J,” Russian River Valley, ‘08

58.00 Saintsbury, Carneros, ‘07

65.00 Landmark “Grand Detour,” ‘07

44.00 Irony, Russian River, ‘08

45.00 Adelsheim, Willamette Valley, ‘09

67.00 Foley, Santa Rita Hills, ‘08

Merlot

50.00 Atalon, Napa, ‘01

44.00 Wild Horse, Paso Robles, ‘05

49.00 Robert Mondavi, Napa, ‘06

115.00 Twomey, by Silver Oak, Napa, ‘03

39.00 Rodney Strong, Sonoma, ‘08

115.00 Nickel & Nickel, Suscol Vineyard, '07

45.00 Markham, Napa, ‘06

95.00 Chalk Hill, Sonoma, ‘05

91.00 Shafer, Napa, ‘07

40.00 Simi, Sonoma, ‘06

55.00 Rombauer, Napa, ‘05

46.00 Franciscan, Napa, ‘04

40.00 St. Francis, Sonoma, ‘06

40.00 Benziger, Sonoma, ‘05

80.00 Stag’s Leap Wine Cellars, Napa, ‘05

55.00 Silverado, Napa, ‘06

49.00 Rutherford Hill, Napa, ‘05

50.00 Ferrari-Carano, Alexander Valley, ‘08

59.00 Merriam, Russian River Valley, ‘00

42.00 Havens, Napa, ‘05

Cabernet Sauvignon

38.00 St.Francis, Sonoma, ‘07

54.00 B.V. Rutherford, Napa, ‘05

63.00 Honig, Napa, ‘07

90.00 Hess Collection, Napa, ‘06

90.00 Robert Craig, Affinity, Napa‘05

60.00 Duckhorn, “Decoy” Napa, '09

95.00 Kenwood, Artist Series, ‘03

85.00 Joseph Phelps, Napa, ‘07

85.00 Kamen Estate, Napa, ‘07

55.00 Robert Mondavi, Napa, ‘08

95.00 Chalk Hill, Sonoma, ‘05

65.00 Simi, “Landslide,” Alexander V., ‘05

105.00 Silver Oak, Alexander V., ‘05

45.00 Dynamite, Napa, ‘08

90.00 Jordan, Sonoma, ‘07

50.00 Merryvale, Starmount, Napa ‘07

65.00 Terra Valentine, Napa ‘06

85.00 Stag’s Leap, “Artemis,”Napa, ‘07

60.00 Clos Du Val, Napa, ‘06

125.00 Darioush, Napa, ‘07

55.00 St. Supery, Napa, ‘05

125.00 Cakebread, Napa, ‘07

French Red‎

28.00 Louis Jadot, Beaujolais-Villages, ‘08

85.00 Chapoutier, Châteauneuf-du-Pape,‘06

39.00 Chateau Greysac, Medoc, ‘06

60.00 Chateau Cruzeau, Bordeaux, ‘05

40.00 Chateau LaroseTrintaudon, ‘02

Meritage & Blends

125.00 Cosentino,“M. Coz,” Napa,’99

90.00 B.V., “Tapestry”, Napa ‘06

85.00 Franciscan, “Magnificat”, Napa ‘06

135.00 Almaviva, Chile, ‘04

90.00 Cloud View, Napa, ‘04

75.00 Dominus, Napanook, ‘05

60.00 Estancia, Meritage, Napa ‘07

80.00 Duckhorn, Paradux, Napa '07

Italian Red

50.00 Ruffino, Ducale, Chianti Classico, ‘06

42.00 Pio Cesare, Dolcetto D’Alba, ‘08

100.00 Pio Cesare, Barolo, ‘05

38.00 Cesare, Mara, Ripasso, ‘08

110.00 Il Poggione, Brunello di Montalcino‘04

95.00 Masi, Amarone, ‘06

85.00 Cesare, Amarone, ‘06

50.00 Nozzole, Chianti Classico, Riserva, ‘06

47.00 Santa Margherita, Chianti, ‘06

38.00 Carpineto, Chianti Classico, ‘08

49.00 Carpineto, Chianti ClassicoRiserva,‘05

28.00 Antinori, Santa Christina, Sangiovese,‘07

45.00 Banfi, Rosso di Montalcino,‘08

115.00 Banfi, Brunello di Montalcino,‘06

46.00 Pallazo Della Torre, Allegrini, ‘05

50.00 Ornellaia, Le Volte, Tuscany ‘08

120.00 Banfi, Excelsus, ‘00

120.00 Banfi, Summus, ‘05

50.00 Antinori, Peppoli, Chianti,‘08

Zinfandel‎

45.00 Seghesio, Sonoma, ‘09

42.00 Steele, Catfish Vineyard, ‘07

49.00 Renwood, Fiddletown, Amador, ‘06

45.00 M. Cosentino, “The Zin,” Lodi, ‘07

40.00 Rosenblum, Paso Robles. ‘07

38.00 St. Francis, “Old Vines,”Sonoma, ‘06

50.00 Frog’s Leap, Rutherford, ‘07

Other Red

55.00 Glaetzer, The Bishop, Barosa Valley, ‘08

40.00 David Bruce, Petite Sirah, ‘08

38.00 D’Arenberg, Footbolt, Shiraz, Aust., ‘08

29.00 Rosemount, Shiraz, Australia, ‘09

52.00 Justin, Syrah, Paso Robles, ‘06

35.00 Foppiano, Petite Sirah, ‘08

65.00 Pazzo, Red Table Wine, Napa ‘04

68.00 Penfolds, Bin 389, Cab-Shiraz, Aus.‘07

35.00 Mapema, Malbec, Argentina,'08

Half Bottles

30.00 Pinot Noir, Steele, Carneros,‘08

50.00 Merlot, Shafer, Napa,‘06

22.00 Zinfandel, Seghesio, Sonoma,‘08

28.00 Chianti Classico, Ruffino Ducale,’08

30.00 Cabernet, Justin, Napa,‘09

35.00 Cabernet, Clos Du Val, Napa,‘07

35.00 Pinot Noir, King Estate, '08

White by the Bottle‎

Champagne/Sparkling

36.00 Santa Margherita, Prosecco, NV

50.00 Mumm Cuvée, Brut, N.V., Napa

90.00 Moet & Chandon, Imperial, N.V

250.00 Dom Perignon, ‘99

100.00 Veuve Clicquot, Brut, N.V.

250.00 Veuve Clicquot, La Grand Dame, ‘98

Sauvignon & Fumé Blanc

57.00 Cloudy Bay, New Zealand

33.00 Ferrari-Carano, Fumé Blanc, Sonoma

32.00 Chateau St. Jean, Sonoma

60.00 Stag’s Leap Wine Cellars, Napa

50.00 Cakebread, Napa

50.00 Duckhorn, Napa

39.00 St. Supéry, Napa

32.00 Honig, Napa

40.00 Chat. St. Michelle, Napa

38.00 Goldwater, New Zealand

30.00 Tohu, New Zealand

55.00 Grgich Hills, Fume Blanc, Napa

40.00 Frog’s Leap, Napa

Italian White

40.00 Banfi, San Angelo, Pinot Grigio

50.00 Santa Margherita, Pinot Grigio

41.00 Teruzzi & Puthod, Terre di Tufi

32.00 Villa Rosa, Gavi di Gavi

48.00 Pighin, Collio, Pinot Grigio

Other White‎

50.00 Conundrum, Napa

38.00 Sokol Blossor, Evolution, Oregon

53.00 Mondavi,“La Famiglia,” Pinot Grigio

38.00 Dr. Loosen, Blue Slate, Riesling, Germany

32.00 K.J. Grand Reserve Pinot Gris, Monterey

Chardonnay

85.00 Chateau Montelena, Napa

42.00 Steele, Carneros

32.00 Beringer, Napa

65.00 Beringer, Private Reserve, Napa

27.00 J. Lohr, Riverstone, Monterey

36.00 St. Supery, Napa

33.00 St. Francis, Sonoma

49.00 St. Francis, Reserve, Sonoma

95.00 Far Niente, Napa

75.00 Cakebread, Napa

100.00 Cakebread, Reserve, Napa

70.00 Stags’ Leap Winery, Napa

38.00 Merryvale, Starmount, Napa

39.00 Simi, Sonoma

47.00 Sanford, Santa Barbera

38.00 Sonoma-Cutrer, Russian River

57.00 Landmark “Overlook”, Sonoma

58.00 Jordan, Russian River, Sonoma

49.00 Cuvaison, Carneros, Napa

French White

51.00 Louis Jadot, Pouilly-Fuisse

96.00 Louis Jadot, Meursault

45.00 Pascal Jolivet, Pouilly Fumé

95.00 Joseph Drouhin, Puligny Montrachet

50.00 Sauvion, Sancerre

49.00 Trimbach, Pinot Gris, Reserve

95.00 Trimbach, Frédéric Émile, Riesling

45.00 Trimbach, Reisling, Alsace

46.00 Hugel, Riesling, Alsace

Half Bottles‎

35.00 Duval LeRoy, Brut, NV

30.00 Pascal Jolivet, Sancerre, France, ‘07

30.00 Trimbach, Riesling, France, ‘06

20.00 Kim Crawford, Sav. Blanc, N. Zealand '08

25.00 La Crema, Chard., Sonoma,‟06

52.00 Cakebread, Chard., Napa, ‘07

Cocktails

Classics

Bronx Cocktail Tanqueray Gin, Sweet & Dry Vermouth, Fresh OJ, Flamed Orange

Hemingway Daiquiri Bacardi Superior Rum, Luxardo Marischino Liquer, Fresh Grapefruit

New Orleans Sazerzc Old Overholt Rye, Peychauds Bitters, Pernod Rinsed Glass

Jack Rose Applejack Brandy, Fresh Lemon, Grenadine, Apple Slice & Cherry

Old Fashioned Maker’s Mark Bourbon, Maple Bitters, Muddled Orange & Cherry

Aviation Cocktail Plymouth Gin, Luxardo Marischino Liquer, Crème de Violette, Fresh Lemon Juice

Sparkling Specialties

Ginger Pomegranate Pama Liqueur, House Ginger Syrup, Fresh Lemon, Santa Margherita Prosecco

The White Star Absolute Citron, Gran Marnier, Fresh Sour Mix, White Peach Puree, Santa Margherita Prosecco

French 75 Plymouth Gin, House Simple Syrup, Fresh Lemon, Santa Margherita Prosecco

Blackberry Fizz Bombay Sapphire Gin, Lillet Blonde, House Blackberry Syrup, Fresh Lemon & Santa Margherita Prosecco

Harry’s Bar Bellini White Peach Puree, Santa Margherita Prosecco

Champagne Cocktail Angostura Bitters Soaked Sugar Cube, Splash Of Hennessey VSOP, Santa Margherita Prosecco

Bloody Marys

P.O.B. Classic House Made Bloody Mix, Prepared Horseradish, Smirnoff Vddka, Garnished w/ Lemon, Olive & a turn of the peppermill

Surf & Turf House Made Bloody Mix, Smirnoff Vodka, splash of savory beef broth. Garnished w/ Lemon & Shrimp Cocktail

Oyster Mary House Made Bloody Mix, Smirnoff Vodka, Clam Broth, Freshly shucked oyster floater & dash of Tobasco

Picante Maria House Made Bloody Mix, Hornitos Tequila, Muddled Cilantro & Lime, Jalapeno pepper garnish w/ a cilantro salt rim

Bourbon Street Mary House Made Bloody Mix, Smirnoff Vodka, Old Bay seasoned rim. Garnished w/ house pickled spicy green beans & Lemon

Martinis

P.O.B. Espresso Martini Stoli Vanil Vodka, Bailey’s Irish Cream, Kahlua, and Fresh Espresso

P.O.B. Ginger Gimlet House Made Ginger‎ Simple Syrup, Stoli Vodka, Sour Mix, and Fresh Squeezed Lime

Pomegranate Martini Absolut Citron, Pama Pomegranate Liquer, Splashes of Grapefruit, and POMM

Garden Variety Hendrick’s Infused Gin, Muddled Cucumber & Mint, and Fresh Lime Juice

Blood Orange Cosmo Stoli Ohranj Vodka, Cointreau, Blood Orange Puree and Fresh Lime Juice

“Pear-ly” Legal Martini Grey Goose Pear, DiSarrono Amaretto, Pear Puree, and Fresh Squeezed Lemon

Cherry Blossom Sling Tanqueray No. 10 Gin, Cherry Herring, House Made Simple Syrup, Muddled Brandied Cherries & Lime, Soda Water

After Dinner Drinks

Ports

7.00 Cockburn Tawny

7.00 Cockburn Ruby

10.00 Cockburn 10 Yr

10.00 Dow’s 10 Yr

9.00 Dow’s LBV 1996

8.00 Sandeman’s Reserve

10.00 Taylor Fladgate 10 Yr

8.00 Fonseca Bin 27

10.00 Warre’s Otima 10 Yr

9.00 Graham’s “Six Grapes”

Single Malts/ Scotch

10.00 Balvenie 10 Yr

12.00 Balvenie 12 Yr

15.00 Balvenie 15 Yr

8.00 Glenfiddich 12 Yr

12.00 Glenfiddich 15 Yr

16.00 Glenfiddich 18 Yr

9.00 Macallan 12 Yr

18.00 Macallan 18 Yr

8.00 Aberlour

8.00 Glenlivet

18.00 Glenlivet 18 Yr

28.00 Johnny Walker Blue

9.00 Johnny Walker Green

10.00 Oban 14 Yr

Cognac

8.00 Courvoisier VSOP

8.00 Hennessy VSOP

8.00 Remy Martin VSOP

22.00 Remy Martin XO

Bourbon

8.00 Maker’s Mark

7.00 Knob Creek

8.00 Basil Hayden

8.00 Baker’s

8.00 Booker’s

9.00 Woodford Reserve

Grappa

10.00 Inga Grappa di Chardonnay

16.00 M.Chiarlo Grappa di Mascato

16.00 Il Poggione Grappa Brunello

14.00 Banfi Grappa di Brunello

Other Cordials

Fernet Branca, Averna, Galliano, Liquor Strega, Tuaca, Cynar Gran Marnier & more…

Restaurant Week

Starters‎

Six Oysters on the Half Shelf

Wasabi & Ginger Calamari

Roasted Beet Salad

Entrees

Mandarin Glazed Salmon Pan seared, mandarin orange segments, basil & scallion mashed potatoes, gritted asparagus

Cod Loin Bianco Roma tomatoes, basil, roasted garlic, sauteed spinach, champagne broth

Bistro Sirloin 8oz, horseradish & whole grain mustard cream sauce, hand cut truffled French fries

Dessert

Daily Sorbet or Gelato Options: Daily sorbet, Gelato

Vanilla Bean Creme Brule

House Made Tiramisu

Raw Bar‎

1.00 Oysters

1.00 Littleneck & Cherrystones

1.00 Shrimp Cocktail

(4:00-6:30 Only)

Soup & Salad

7.00 House salad

8.00 Caesar salad

8.00 New England clam chowder Bowl

8.00 Lobster Bisque Bowl

Sushi

12.00 Spicy Tuna Roll Cucumber, Ahi Tuna

12.00 Philly Roll Salmon, cream cheese, cucumber

12.00 Veggie Roll Asparagus, cucumber, avocado

12.00 Salmon Skin Roll Crispy salmon skin, spicy mayo, cucumber, avocado

12.00 Eel Roll Eel, cucumber, avocado, topped with sesame & eel sauce

Sandwiches‎

12.00 Crab sliders Spicy mayo, micro lettuce

9.00 Classic sliders Bacon, cheddar, spicy ketchup

13.00 Ahi tuna sliders Wasabi aioli, pickled red onion

15.00 Fried Clam Roll Old bay tartar sauce, l&t.

16.00 Lobster roll Lobster meat with a touch of mayonnaise and herbs served on a butter toasted hotdog roll

Appetizers

10.00 Wasabi Calamari Pickled ginger, pickled cucumber, wasabi aioli

11.00 Coconut shrimp Pina colada dipping sauce

12.00 Buffalo scallops Bay scallops, blue cheese sauce

13.00 Bbq shrimp New Orleans Style!

12.00 Lobster Wontons Sweet Thai chili sauce.

7.00 Disco Fries Truffled house cut‎ fries, sauce au poivre.

7.00 Cheese steak Eggrolls Chili con queso dipping sauce

13.00 Clams Casino Bacon & crumb stuffing

9.00 Asian Wings Hoison & sesame

Brunch

Eggs‎

Eggs Benedict French bread. House bacon. Poached eggs, hollandaise

Crabcakes Benedict French bread, crab cakes, poached eggs. Chipotle hollandaise

Steak Benedict French bread. Tenderloin. Poached eggs, hollandaise (surf & turf it! Add shrimp)

Depasquale Benedict French bread. House made sausage. Tomato, fresh mozzarella

Salmon Florentine Benedict French bread. Smoked salmon, spinach, fresh tomato, hollandaise

Southern Scramble Chorizo, tomato, spinach.Onion, cilantro

Lobster Scramble Lobster, scallion. Vermont cheddar, truffle oil

Omelettes

Vegetable Broccoli rabe. Tomato, wild mushrooms, spinach, vermont cheddar cheese

Tuscan Hot italian sausage. Sauteed wild mushrooms, roasted red peppers. Ricotta salata

Southern California Bacon. Tomato & avocado salsa. Goat cheese

Seafood Shrimp. Bacon. Spinach. Fresh mozzarella

Farmers Home fries, bacon, scallions, cheddar cheese, goat cheese

Pesto Basil pesto, wild mushrooms, roasted tomatoes. Fresh mozzarella

French Toast Croissant, signature egg batter, crispy outside + soft inside

Stuffed French Toast Croissant French toast with seasonal stuffing

Sandwiches

Fried Egg Sandwich Bacon -or- sausage. Cheddar cheese. Avocado. Toasted brioche

Bistro Steak Sandwich Caramelized onion, lettuce. Tomato, garuc ajoli

Grilled Vegetable Panini Grilled zucchinl, roasted‎ tomatoes, onion. Spinach. Fresh mozzarella, roasted garlic aioli

P.O.B. Burger Vermont cheddar, bacon. Lettuce & tomato, “special sauce.” on a toasted brioche

Fish Tacos Swordfish, spicy aioli. Shredded cabbage. Tomato. Avocado, soft flour tortilla

Lobster Roll Fresh lobster tossed with a touch of mayonnaise. Served in a traditional hot dog roll

Sides‎

House Bacon

House Made Sausage

Ham

Home Fries

Italian Toast

7 Grain Toast

Croissant

Corned Beef Hash

Small Plates

Clams Casino Bacon & crumb stuffing

Oysters Rockefeller Spinach. Bacon. Parmesan. Pernod

Moules Frites Smoked bacon caramelized shallots, white wine broth

Coconut Shrimp Pina colada dipping sauce

BBQ Shrimp New orleans style

Sea Scallops & Bacon Espresso & maple sauce

Salads

Cobb Salad Fresh cut lettuce. Tomatoes. Onions, blue cheese, boiled egg, bacon, avocado, and sherry vinaigrette Options: Rillled chicken, Grilled shrimp, Seared scallops, Grllledtenderloin, Grilled ahl tuna

P.O.B. House Salad Mesclun greens, grape tomatoes, cucumber. Red onion, house balsamic vinaigrette Options: Rillled chicken, Grilled shrimp, Seared scallops, Grllledtenderloin, Grilled ahl tuna

Classic Caesar Salad Romaine hearts, parmesan. Anchovies Options: Rillled chicken, Grilled shrimp, Seared scallops, Grllledtenderloin, Grilled ahl tuna

Entrees‎

Fish + Chips Ught beer batrer. French fries. Coleslaw. Tartar sauce

Ljnguini with Clajmi Sauce Your choice of red or white. Options: Red, White

Sesame Seared Ahi Tuna Baby bok choy. Lobster wontons, soy lime glaze

Lunch

2.75 Oysters

1.50 Littleneck Clams, Native Ri

1.50 Cherrystone Clams, Native, Ri

15.00 Triton Oyster Sampler 6 of any oyster

18.00 P.O.B. Platter 3 oysters, 3 cherry stones, 3 shrimp

35.00 Oceanus Sample Platter 6 each, oysters, cherry stones, shrimp

75.00 Poseidon Platter 12 osyters, 12 littlenecks, 8 shrimp ¼ lb king crab

Shooters~‎

6.00 Mexican Oyster Shooter Tequila, serrano chiles, lime zest

6.00 Classic Oyster Shooter Bloody mary mix, vodka, horseradish

Other Shellfish

Alaskan King Crab Chilled or steamed Options: Chilled, Steamed, 1/2lb (24.00) , Full lb (43.00)

2.50 Shrimp Cocktail Lemon, horseradish, cocktail

15.00 Jumbo Lump Crab Cocktail Avocado, citrus vinaigrette

Sushi Bar

12.00 Philly Roll Salmon, cream cheese, cucumber

17.00 Spider Roll Tempura soft shell crab, cucumber, avocado, spicy mayo

12.00 Spicy Tuna Ahi tuna, cucumber

18.00 Mexican Roll Tempura shrimp & spicy tuna inside, topped with tuna, avocado, cilantro, & serrano chiles

18.00 Surf & Turf Filet mignon, ahi tuna, tempurashrimp, cucumber, avocado

16.00 California Roll King crab, avocado, cucumber

9.00 Veggie Roll Asparagus, cucumber, avocado

18.00 Godfather Roll Tempura shrimp & cucumber inside, spicy crab, salmon, tuna, avocado

Chowders & Bisque‎

New England Clam Chowder Options: Cup (5.00) , Bowl (7.00)

Manhattan Clam Chowder Options: Cup (4.00) , Bowl (6.00)

Lobster Bisque Options: Cup (6.00) , Bowl (8.00)

R.I. Clam Chowder Options: Cup (4.00) , Bowl (6.00)

Starters

12.00 Clams Casino Bacon & crumb‎ stuffing

11.00 Moules Frites (Mussels & fries) smoked bacon, caramelized shallots, white wine broth

12.00 Wasabi Ginger Calamari Pickled english cucumber, pickled ginger, wasabi aioli

11.00 Pt. Judith Calamari Hot peppers, garlic, herbs

15.00 Oysters Rockefeller Spinach, bacon, parmesan, pernod

Salads

6.00 P.O.B. House Salad Mesclun greens, grape tomatoes, cucumber, red onion, house vinaigrette Options: Seared scallops (+11.00) , Grilled chicken (+6.00) , Grilled mahi (+8.00) , Grilled salmon (+9.00) , Grilled shrimp (+9.00) , Fried oysters (+8.00) , Grilled tuna (+11.00) , Grilled swordfish (+10.00)

7.00 Caesar Salad Romaine hearts, anchovies Options: Seared scallops (+11.00) , Grilled chicken (+6.00) , Grilled mahi (+8.00) , Grilled salmon (+9.00) , Grilled shrimp (+9.00) , Fried oysters (+8.00) , Grilled tuna (+11.00) , Grilled swordfish (+10.00)

9.00 Cobb Salad Fresh cut lettuce, sherry vinaigrette, tomatoes, onions, blue cheese, boiled egg, bacon, and avocado Options: Seared scallops (+11.00) , Grilled chicken (+6.00) , Grilled mahi (+8.00) , Grilled salmon (+9.00) , Grilled shrimp (+9.00) , Fried oysters (+8.00) , Grilled tuna (+11.00) , Grilled swordfish (+10.00)

Sandwiches‎

17.00 New England Lobster Roll Fresh lobster salad tossed with a touch of mayonnaise, served in the classic ne hot dog roll

14.00 Shrimp Tacos Fried shrimp, spicy aioli, shredded cabbage, tomato, avocado, soft flour tortilla

12.00 P.O.B. Burger Aged vermont cheddar, bacon, lettuce & tomato,“special sauce,” on a toasted brioche

14.00 Providence Oyster Bar Po’ Boy Options: Oysters, Shrimp, Bay scallops

10.00 Roasted Turkey Sandwich Spinach, tomatoes, cheddar cheese, and whole grain mustard, whole grain bread

8.00 Grilled Vegetable Panini Grilled zucchini and onion, roasted tomatoes, fontina and roasted garlic aioli

14.00 Bistro Steak Sandwich Caramelized onion, lettuce, tomato, garlic aioli

12.00 Fish Tacos Broiled mahi mahi, spicy aioli, shredded cabbage, tomato, avocado, soft flour tortilla

Today’S Catch

18.00 Seared Ahi Tuna

16.00 Atlantic Salmon

15.00 Baked Native Cod

17.00 Atlantic Swordfish

16.00 Grilled Mahi Mahi

18.00 Seared Scallops

Fried Fish Selections

12.00 Native Cod Fish N Chips

15.00 Fresh Fried Scallops

16.00 White Tiger Shrimp

15.00 Chesapeake Bay Oysters

19.00 Fisherman’S Catch: Cod, Shrimp, Scallops

House Specialty‎

17.00 Native Cod Bianco Roma tomatoes, basil, roasted garlic champagne, sautéed spinach

15.00 Maryland Crab Cakes Slaw & fries,‎ spicy aioli

15.00 Scallops & Bacon Espresso-maple sauce, sautéed spinach and grilled sweet potato

12.50 Steamed Littlenecks Cannellini beans, sweet Italian sausage, rabe, toasted garlic bread

18.00 Miso Glazed Mahi Mahi Shitake-edamame risotto, scallion-carrot salad

20.00 Seasame Seared Ahi Tuna Baby bok choy, lobster wontons, soy lime glaze

Pasta

16.00 Angry Calamari Calamari, shrimp, Italian sausage, spicy marinara, linguini pasta

12.00 Linguini with Clam Sauce Your choice red or white Options: Red, White

15.00 Shrimp Puttanesca Kalamata olives, capers, red onions, crushed red pepper and fresh tomatoes linguini

16.00 Blackened Swordfish Spinach, roasted tomatoes, kalamata olives,citrus cream sauce, over penne pasta

14.00 Mussels Marinara Linguini pasta, marinara sauce, toasted garlic bread

Happy Hour

Raw Bar‎

1.00 Oysters

1.00 Littlenecks & Cherrystones

1.00 Shrimp Cocktail

Soup & Salad

7.00 House!Salad

8.00 Caesar Salad

8.00 New England!Clam! Chowder (bowl)

8.00 Lobster Bisque Bowl

Sandwiches!!!

12.00 Crab Sliders Spicy mayo, micro lettuce

9.00 Classic Sliders Bacon, cheddar, spicy ketchup

13.00 Ahi!Tuna Sliders Wasabi aioli, pickled red onion

15.00 Fried Clam!Roll Old bay tartar sauce, l&t.

16.00 Lobster Roll Lobster meat with a touch of mayonnaise and herbs served on a butter toasted hotdog roll

Sushi‎

12.00 Spicy Tuna!Roll Cucumber, ahi tuna

12.00 Philly Roll Salmon, cream cheese, cucumber

12.00 Veggie Roll Asparagus, cucumber, avocado

12.00 Salmon Skin!Roll Crispy salmon skin, spicy mayo, cucumber, avocado

12.00 Eel Roll Eel, cucumber, avocado, topped with sesame & eel sauce

Appetizers!!!

10.00 Wasabi Calamari Pickled ginger, pickled cucumber, wasabi aioli

11.00 Coconut Shrimp Pina colada dipping sauce

12.00 Buffalo Scallops Bay scallops, blue cheese sauce

13.00 BBQ Shrimp New orleans style!

12.00 Lobster Wontons Sweet thai chili sauce.

7.00 Disco Fries Truffled house cut‎ fries, sauce au poivre.

7.00 Cheese Steak!Eggrolls Chili con queso dipping sauce

13.00 Clams Casino Bacon & crumb stuffing

9.00 Asian Wings Hoison & sesame

Dinner

Raw Bar‎

2.75 Oysters

1.50 Littleneck Clams, Native Ri

1.50 Cherrystone Clams, Native, Ri

15.00 Triton Oyster Sampler Chef’s selection of 6 oysters

18.00 P.O.B. Platter 3 oysters, 3 cherrystones, 3 shrimp

35.00 Oceanus Sample Platter 6 oysters, 6 cherry stones, 6 shrimp

75.00 Poseidon Platter 12 oysters, 12 littlenecks, 8 shrimp ¼ lb king crab

Shooters

6.00 Mexican Oyster Shooter Tequila, serrano chiles, lime zest

6.00 Classic Oyster Shooter Bloody mary mix, vodka, horseradish

Other Shellfish

Alaskan King Crab Chilled or steamed Options: Chilled, Steamed, 1/2lb (24.00) , Full lb (43.00)

2.50 Shrimp Cocktail Lemon, horseradish, cocktail

15.00 Jumbo Lump Crab Cocktail Avocado, citrus vinaigrette

Sushi Bar‎

12.00 Philly Roll Salmon, cream cheese, cucumber

17.00 Spider Roll Tempura soft shell crab, cucumber, avocado, spicy mayo

12.00 Spicy Tuna Ahi tuna, cucumber

18.00 Mexican Roll Tempura shrimp, spicy tuna & cilantro inside; topped with tuna, avocado, & serrano chilies

18.00 Surf & Turf Tempura shrimp & cucumber inside;topped with filet mignon, tuna, & avocado

16.00 California Roll Alaskan king crab, avocado, cucumber

9.00 Veggie Roll Asparagus, cucumber, avocado

18.00 Godfather Roll Tempura shrimp & cucumber inside; topped with spicy crab, salmon, tuna, & avocado

Salads

7.00 Caesar Salad Topped with anchovies‎

6.00 Pob House Salad Mesclun greens, grape tomatoes, cucumber, red onion, house balsamic vinaigrette

9.00 Roasted Beet Salad Field greens, pear tomatoes, goat cheese, crispy shallots, sherry emulsion

12.00 Tomato & Mozzarella Salad Red & yellow tomatoes, fresh basil, balsamic reduction, E.V.O.

21.00 Grilled Salmon Salad Artichokes, brie cheese, pine nuts, red onion, mixed greens, tomato vinaigrette

21.00 Scallop Salad Warm maple & bacon vinaigrette, two scallops wrapped in bacon, fried goat cheese coins, poached egg

24.00 Sesame Ahi Tuna Salad Avocado vinaigrette, wonton chips, mixed greens, wasabi peas

Chowders & Bisque

New England Clam Chowder Options: Cup (5.00) , Bowl (7.00)

Manhattan Clam Chowder Options: Cup (4.00) , Bowl (6.00)

Lobster Bisque Options: Cup (7.00) , Bowl (10.00)

R.I. Clam Chowder Options: Cup (4.00) , Bowl (6.00)

Starters‎

11.00 Moules Frites (Mussels & fries) smoked bacon, caramelized shallots, white wine broth

12.00 Wasabi Ginger Calamari Pickled english cucumber, pickled ginger, wasabi aioli

11.00 Pt. Judith Calamari Hot peppers, garlic, herbs

12.00 Clams Casino Bacon & crumb stuffing

14.00 Applewood Bacon & Scallops Espresso, vermont maple sauce

15.00 Steamed Littlenecks Cannellini beans, sweet italian sausage, rabe

11.00 Coconut Shrimp Pina colada dipping sauce

7.00 Buttermilk Chicken Tenders Buffalo, honey mustard, or BBQ sauce Options: Honey mustard, BBQ

17.00 Blackened Ahi Tuna Seaweed salad

16.00 Fried Oysters Roasted corn puree,‎ pico de gallo

15.00 Oysters Rockefeller Spinach, bacon, parmesan, pernod

14.00 Lobster Wontons Sweet thai chili dipping sauce

14.00 Maryland Crab Cake Chipolte remoulade, mango salad

East Coast Classics

24.00 Baked Native Cod Crushed ritz cracker crumb Options: Mashed potatoes, House cut french fries

21.00 Cape Cod Bay Scallops Baked or fried Options: Baked, Fried, Mashed potatoes, House cut french fries

23.00 Panko Fried Oysters Options: Mashed potatoes, House cut french fries

25.00 Baked Stuffed Shrimp Options: Mashed potatoes, House cut french fries

19.00 Fish N’ Chips Options: Mashed potatoes, House cut french fries

26.00 Seafood Casserole Cod. Shrimp, scallops, crumb topping Options: Mashed potatoes, House cut french fries

23.00 Crab Cake Dinner Caper+citrus beurre blanc Options: Mashed potatoes, House cut french fries

Pasta

21.00 Linguini with Clam Sauce Your choice red or white Options: Red, White

28.00 Native Lobster Saute Fresh lobster meat, spinach, linguini, oven roasted tomatoes, wild mushrooms, saffron cream

23.00 Shrimp Puttanesca Kalamata olives, capers, red onions, crushed red pepper and fresh tomatoes over linguini

30.00 Lobster Mac ‘N Cheese Orecchiette pasta, three cheese sauce, truffle essence, lobster, asparagus

Chef’S Specials‎

29.00 Grilled Atlantic Swordfish Lobster mashed potatoes, grilled asparagus chive buerre blanc

28.00 Roasted Faroe Island Salmon French green lentils, braised leeks, bacon butter

29.00 Seared Sea Scallops Orange & fig gastrique, carrot infused risotto, crispy pancetta, sautéed spinach

36.00 Chilean Sea Bass Miso glazed, edamame & shiitake risotto, shaved carrot & scallion salad

30.00 Seasame Seared Ahi Tuna Baby bok choy, lobster wontons, soy lime glaze

26.00 Chatham Cod Bianco Shrimp, roma tomatoes, basil, roasted garlic champagne, sautéed spinach

38.00 Spanish Seafood Paella Shrimp, clams, mussels, calamari, chicken chorizo, saffron rice (perfect for sharing)

30.00 Cioppino Crab, clams, mussels, calamari, fresh fish medallions, saffron tomato broth, grilled bread

Farm

12.00 Hand Cut Truffled French Fries Surf your turf for an additional (choice of: shrimp, scallops or crab ) Options: Shrimp, Scallops, Crab

31.00 New York Sirloin Sautéed mushrooms, brandy au poivre sauce

37.00 Filet Mignon Oscar Jumbo lump crab, sauce béarnaise, asparagus

23.00 Murray Farms Organic stuffed chicken‎ spinach, mushrooms, fresh mozzarella, mashed potatoes, roasted carrots, marsala wine sauce

26.00 Long Island Duck Breast Wild mushroom risotto, crispy artichokes, black cherry & espresso demi

Lobster

Live Maine Lobster Steamed, grilled or baked stuffed Options: Steamed, Grilled, Baked stuffed

Market 1Lb.-3Lb. Available Daily Served with mashed potatoes & glazed carrots Options: Stuffed (+20.00)

35.00 1 1/4 Lb. Lobster Bake Mussels, clams, sausage, and steamed new potatoes

19.00 New England Lobster Roll Fresh lobster salad sandwich and french fries

Sides~‎

8.00 Sautéed Rabe

6.00 Grilled Asparagus

15.00 Lobster Mashed Potatoes

7.00 Hand Cut Truffle Fries

6.00 French Green Lentils

8.00 Shiitake, Edamame Risotto

6.00 Red Bliss Mashed

6.00 Sautéed Spinach

5.00 Glazed Carrots

Classic Cocktails

Bronx Cocktail Tanqueray gin, sweet & dry vermouth, fresh OJ, flamed orange

Hemingway Daiquiri Bacardi superior rum, luxardo marischino liquer, fresh grapefruit

New Orleans Sazerzc Old overholt rye, peychauds bitters, pernod rinsed glass

Jack Rose Applejack brandy, fresh lemon, grenadine, apple slice & cherry

Old Fashioned Maker’s mark bourbon, maple bitters,muddled orange & cherry

Aviation Cocktail Plymouth gin, luxardo marischino liquer,crème de violette, fresh lemon juice

Sparkling Specialties‎

Ginger Pomegranate pama liqueur, house ginger syrup,fresh lemon, santa margherita prosecco

The White Star Absolute citron, gran marnier, fresh sour mix, white peach puree, santa margherita prosecco

75.00 French Plymouth gin, house simple syrup, fresh lemon, santa margherita prosecco

Blackberry Fizz Bombay sapphire gin, lillet blonde, house blackberry syrup, fresh lemon & santa margherita prosecco

Harry’S Bar Bellini White peach puree, santa margherita prosecco

Champagne Cocktail Angostura bitters soaked sugar cube, splash of hennessey VSOP, santa margherita prosecco

House Innovations

Garden Variety Hendrick’s infused gin, muddled cucumber & mint,fresh lime juice

Ginger Gimlet Stoli premium vodka, house ginger symple syrup,fresh sour mix, fresh lime

Blood Orange Cosmopolitan Stoli, ohranj vodka, cointreau, blood orange puree,fresh lime juice

Pob Espresso Martini Stoli vanilla vodka, bailey’s irish cream,kahlua, fresh espresso

Pomegranate Martini Absolut citron, pama liqueur, splash of grapefruit, & pomm

“Pearly” Legal Grey goose la‎ poire, disaranno amaretto,pear nectar, fresh lemon

Cherry Blossom Sling Tanqueray no. 10 gin, cherry herring, house made simple syrup, muddled brandied cherries & lime, soda water

Bloody'mary’S

Surf & Turf House made bloody mix, smirnoff vodka, splash of savory beef broth. Garnished w/ lemon & shrimp cocktail.

Oyster Mary House made bloody mix, smirnoff vodka, clam broth, freshly shucked oyster floater & dash of tobasco.

Picante Maria House made bloody mix, hornitos tequila, muddled cilantro & lime, jalapeno pepper garnish w/ a cilantro salt rim.

Bourbon Street Mary House made bloody mix, smirnoff vodka, old bay seasoned rim. Garnished w/ house pickled spicy green beans & lemon.

Wine by the Glass‎

Champagne/Sparkling

8.95 Domaine Chandon, N.V., California

12.95 Domaine Chandon, Rosé,California

9.00 Santa Margherita, Prosecco, N.V

White

7.95 Voga, Pinot Grigio

12.00 Santa Margherita, Pinot Grigio

8.75 Firesteed, Pinot Gris

8.50 Oyster Bay, Sauvignon Blanc

8.00 Inama, Soave, Italy

9.00 Simonnet Febvre, Sauvignon, France

7.50 Covey Run, Reisling, Washington

8.75 Kendall Jackson,Chardonnay

7.95 Chalone, Chardonnay

7.50 Kenwood,Yulupa,Chardonnay

Red

7.50 Kenwood, Yulupa, Merlot

8.95 Sterling, Vintners Collection, Merlot

7.50 Kenwood, Yulupa, Cabernet Sauv

9.00 J. Lohr, Seven Oaks, Cabernet Sauv

9.95 Rodney Strong, Sonoma, Cabernet Sauv

7.50 Di Lupo, Tuscany, Chianti

8.25 Penfolds, Australia, Shiraz

8.00 Cline, Sonoma, Zinfandel

8.50 Mcwilliams, Hanwood Estate, Pinot Noir

10.00 La Crema, Sonoma, Pinot Noir

9.50 Trivento. Amado Sur, Malbec

Martinis

Classic Cocktails‎

Bronx Cocktail Tanqueray gin, sweet & dry vermouth, fresh OJ, flamed orange

Hemingway Daiquiri Bacardi superior rum, luxardo marischino liquer, fresh grapefruit

New Orleans Sazerzc Old overholt rye, peychauds bitters, pernod rinsed glass

Jack Rose Applejack brandy, fresh lemon, grenadine, apple slice & cherry

Old Fashioned Maker’s mark bourbon, maple bitters,muddled orange & cherry

Aviation Cocktail Plymouth gin, luxardo marischino liquer,crème de violette, fresh lemon juice

Sparkling Specialties

Ginger Pomegranate pama liqueur, house ginger syrup,fresh lemon, santa margherita prosecco

The White Star Absolute citron, gran marnier, fresh sour mix, white peach puree, santa margherita prosecco

75.00 French Plymouth gin, house simple syrup, fresh lemon, santa margherita prosecco

Blackberry Fizz Bombay sapphire gin, lillet blonde, house blackberry syrup, fresh lemon & santa margherita prosecco

Harry’S Bar Bellini White peach puree, santa margherita prosecco

Champagne Cocktail Angostura bitters soaked sugar cube, splash of hennessey VSOP, santa margherita prosecco

House Innovations

Garden Variety Hendrick’s infused gin, muddled cucumber & mint,fresh lime juice

Ginger Gimlet Stoli premium vodka, house ginger symple syrup,fresh sour mix, fresh lime

Blood Orange Cosmopolitan Stoli, ohranj vodka, cointreau, blood orange puree,fresh lime juice

Pob Espresso Martini Stoli vanilla vodka, bailey’s irish cream,kahlua, fresh espresso

Pomegranate Martini Absolut citron, pama liqueur, splash of grapefruit, & pomm

“Pearly” Legal Grey goose la‎ poire, disaranno amaretto,pear nectar, fresh lemon

Cherry Blossom Sling Tanqueray no. 10 gin, cherry herring, house made simple syrup, muddled brandied cherries & lime, soda water

Bloody'mary’S‎

Surf & Turf House made bloody mix, smirnoff vodka, splash of savory beef broth. Garnished w/ lemon & shrimp cocktail.

Oyster Mary House made bloody mix, smirnoff vodka, clam broth, freshly shucked oyster floater & dash of tobasco.

Picante Maria House made bloody mix, hornitos tequila, muddled cilantro & lime, jalapeno pepper garnish w/ a cilantro salt rim.

Bourbon Street Mary House made bloody mix, smirnoff vodka, old bay seasoned rim. Garnished w/ house pickled spicy green beans & lemon.

Wine by the Glass

Champagne/Sparkling

8.95 Domaine Chandon, N.V., California

12.95 Domaine Chandon, Rosé,California

9.00 Santa Margherita, Prosecco, N.V

White

7.95 Voga, Pinot Grigio

12.00 Santa Margherita, Pinot Grigio

8.75 Firesteed, Pinot Gris

8.50 Oyster Bay, Sauvignon Blanc

8.00 Inama, Soave, Italy

9.00 Simonnet Febvre, Sauvignon, France

7.50 Covey Run, Reisling, Washington

8.75 Kendall Jackson,Chardonnay

7.95 Chalone, Chardonnay

7.50 Kenwood,Yulupa,Chardonnay

Red

7.50 Kenwood, Yulupa, Merlot

8.95 Sterling, Vintners Collection, Merlot

7.50 Kenwood, Yulupa, Cabernet Sauv

9.00 J. Lohr, Seven Oaks, Cabernet Sauv

9.95 Rodney Strong, Sonoma, Cabernet Sauv

7.50 Di Lupo, Tuscany, Chianti

8.25 Penfolds, Australia, Shiraz

8.00 Cline, Sonoma, Zinfandel

8.50 Mcwilliams, Hanwood Estate, Pinot Noir

10.00 La Crema, Sonoma, Pinot Noir

9.50 Trivento. Amado Sur, Malbec

After Dinner

Port‎

7.00 Cockburn Tawny

7.00 Cockburn Ruby

10.00 Cockburn 10 Yr

10.00 Dow’S 10 Yr

9.00 Dow’S Lbv 1996

8.00 Sandeman’S Reserve

10.00 Taylor Fladgate 10 Yr

8.00 Fonseca Bin 27

10.00 Warre’S Otima 10 Yr

9.00 Graham’S “Six Grapes”

Singl E Malts Scotch

10.00 Balvenie 10 Yr

12.00 Balvenie 12 Yr

15.00 Balvenie 15 Yr

8.00 Glenfiddich 12 Yr

12.00 Glenfiddich 15 Yr

16.00 Glenfiddich 18 Yr

9.00 Macallan 12 Yr

8.00 Maker’S Mark

7.00 Knob Creek

8.00 Basil Hayden

8.00 Baker’S

8.00 Booker’S

9.00 Woodford Reserve

Grappa

10.00 Inga Grappa Di Chardonnay

16.00 M.Chiarlo Grappa Di Mascato

16.00 Il Poggione Grappa Brunello

14.00 Banfi Grappa Di Brunello

18.00 Macallan 18 Yr

8.00 Aberlour

8.00 Glenlivet

18.00 Glenlivet 18 Yr

28.00 Johnny Walker Blue

9.00 Johnny Walker Green

10.00 Oban 14 Yr

Cognac‎

14.00 Hine Rare & Delicate

8.00 Kelt Tour Du Monde VSOP

20.00 Kelt Tour Du Monde XO

10.00 Martel VSOP

25.00 Martel Cordon Bleu

8.00 Courvoisier VSOP

8.00 Hennessy VSOP

8.00 Remy Martin VSOP

22.00 Remy Martin XO